The leadership conference will be held on October 3 at the classrooms at the Cylburn Arboretum at 4915 Greenspring Avenue, Baltimore, Maryland and will start with registration at 9:30 am. We have a full program planned for the morning. This will be followed by lunch and the President’s meeting at 1 pm.  We encourage ALL officers to attend the leadership conference.   Follow the signs directing you to the classrooms. There is plenty of parking available.

During the President’s meeting, each club will be asked to present a short report on their club (highlights of the last year, upcoming events for the club, membership numbers, etc.). Please prepare to give the report both by email and in person at the meeting.

LUNCH OPTIONS

• THE ARBUTUS CLUB – Bakery fresh pumpernickel layered with roasted turkey breast, tavern ham, Muenster cheese, crispy bacon, lettuce & tomato crowned with cranberry sauce.
• THE GARDENVILLE – Roasted seasonal vegetables layered with sliced cucumber and tomatoes served on toasted multi-grain flatbread. *Vegetarian Selection
• THE BALTIMORE – Thinly sliced top round beef and turkey breast layered with Swiss cheese. crowned with coleslaw and served on rye bread with Russian dressing.
• CITRUS CHICKEN SALAD – Our special recipe made with roasted chicken breast marinated in citrus juices and tossed with sweet dried cranberries and celery.
• ROASTED TURKEY BREAST – Oven roasted and thinly sliced on a Crescent.

If paying by check, make checks payable to:  FGCMD, INC. – DISTRICT IV
Mail along with a copy of this Form (no later than Sept 25) to:
Leila Juracek – 10 Knollridge Court, Baltimore, MD 21210